{"version":"1.0","provider_name":"Besuchen Sie Attika","provider_url":"https:\/\/athensattica.com\/de\/","title":"Interview mit Asimakis Chaniotis","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"o9WFCzBcR0\"><a href=\"https:\/\/athensattica.com\/de\/asimakis-chaniotis\/\">Interview mit Asimakis Chaniotis<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/athensattica.com\/de\/asimakis-chaniotis\/embed\/#?secret=o9WFCzBcR0\" width=\"600\" height=\"338\" title=\"&#8220;Interview mit Asimakis Chaniotis&#8221; &#8212; Besuchen Sie Attika\" data-secret=\"o9WFCzBcR0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/athensattica.com\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/athensattica.com\/wp-content\/uploads\/2023\/12\/asimakis-chaniotis.jpg","thumbnail_width":1200,"thumbnail_height":517,"description":"Interview mit dem j\u00fcngsten Michelin-Stern-Koch Londons, Herrn Asimakis Chaniotis: \u201eBesucher der Attika sollten Savatiano-Wein, Thymianhonig, Tarhana, Oliven und Aeginische Pistazien mit nach Hause nehmen\u2026\u201c Asimakis Chaniotis wurde in Athen geboren und aufgezogen und hatte schon in jungen Jahren gro\u00dfes Interesse an Kunst, was seine gro\u00dfe Leidenschaft, das Kochen, inspirierte."}