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Green salad with feta mousse, Kythera nuts and honey dressing

13 ingredients3 stepsCookingSalads

Ingredients

Check off the ingredients you have used in the recipe or note the ingredients you have.

Method

  1. 1At first, prepare the dressing, mixing all the ingredients in a bowl or a blender.Keep refrigerated.
  2. 2Using a blender, mix all the ingredients for the feta mousse , until we have a smooth texture.
  3. 3Mix the greens, in a big bowl with the dressing, serve on a big plate or bowl and decorate with the rusks with the mousse on top, the cherry tomatoes and the olives.Add a few drops of olive oil and freshly grated pepper.

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