5 ½ cups of coarsely chopped pistachios
5 ½ cups of crème fraîche
400 g of dark chocolate
1 tbsp of butter
4 tbsp of cherry liqueur
3 tbsp of icing sugar
2 cups of crumbled Petit Beurre biscuits
1
Heat the crème fraîche in a saucepan.
2
Remove the pan from heat, add the chocolate and stir quickly until thoroughly melted.
3
Combine 1 tablespoon of butter with icing sugar, crumbled biscuits, cherry liqueur and half a cup of pistachios.
4
With a wooden spoon, thoroughly stir all ingredients until well blended.
5
Pour the mixture into a deep glass bowl. Cover it with cling film and leave it in the refrigerator for approximately half an hour.
6
When the mixture becomes firm, remove it from the refrigerator and using a small spoon, create little chocolate balls.
7
Place the remaining pistachios in a small pan and then cover them with the chocolate balls.
8
You may roast the pistachios in the oven first to make them crunchier if desired.
9
Place the chocolate balls on a platter or in individual paper wrappers for serving.
10
These sweet treats are best enjoyed with friends and family!
Ingredients
5 ½ cups of coarsely chopped pistachios
5 ½ cups of crème fraîche
400 g of dark chocolate
1 tbsp of butter
4 tbsp of cherry liqueur
3 tbsp of icing sugar
2 cups of crumbled Petit Beurre biscuits
Directions
1
Heat the crème fraîche in a saucepan.
2
Remove the pan from heat, add the chocolate and stir quickly until thoroughly melted.
3
Combine 1 tablespoon of butter with icing sugar, crumbled biscuits, cherry liqueur and half a cup of pistachios.
4
With a wooden spoon, thoroughly stir all ingredients until well blended.
5
Pour the mixture into a deep glass bowl. Cover it with cling film and leave it in the refrigerator for approximately half an hour.
6
When the mixture becomes firm, remove it from the refrigerator and using a small spoon, create little chocolate balls.
7
Place the remaining pistachios in a small pan and then cover them with the chocolate balls.
8
You may roast the pistachios in the oven first to make them crunchier if desired.
9
Place the chocolate balls on a platter or in individual paper wrappers for serving.
10
These sweet treats are best enjoyed with friends and family!
