06/03/2025
Renowned for its splendid coastline, Attica, the Greater Athens Region, has long been a source of inspiration for both locals and visitors, drawing them to indulge in water sports and
02/03/2021
Interview with the owner of “PRIGIPO” jewellery, Ms Kalomoira Papagewrgiou: “The most important raw material of Attica is the aura of its people” 1. “Attica: Greece in a Snapshot” is
02/03/2021
Interview with chef, Mr. Kleomenis Zournatzis: “The food variety of Attica is my favourite flavour!” 1. In your opinion, what are the competitive advantages of Attica’s food scene? Attica is
30/09/2020
Interview with the initiator and founder of the Museum of Ancient Greek Technology, Mr. Konstantinos Kotsanas: “Athens and the wider region of Attica is a rare blend of experiences
24/03/2020
Interview with the President of the “Acropolis Chef’s Club of Attica”, Mr. K. Mouzakis: “The whole Attica region is a culinary map…” Konstantinos Mouzakis is President & Founding Member
02/03/2021
Interview with pastry chef, Mr. Kriton Poulis: “Taste is culture” 1. “Attica: Greece in a Snapshot” is the tourist slogan of the Region of Attica. What would be your typical
04/03/2021
Interview with the General Director of the Basil & Elise Goulandris Foundation, Dr. Kyriakos Koutsomallis: “Museums are a comprehensive, high-standard leisure experience for both Greeks and foreigners” 1. “Attica: Greece
09/11/2017
Kythera: One of the best kept paradises in Greece Just beyond the treacherous cliffs of cape Maleas, the island of Kythera keeps its own personality and mysteries. The Venetians, who
04/03/2021
Interview with the president of Athens, Attica & Argosaronic Hotel Association, Ms Lamprini Karanasiou-Zoulovits: “Attica is a thumbnail of our entire country; it has everything and it offers everything…” 1.