20/05/2021

Alexandra Gravas: “The climate, the beaches, the easy access to the sea or the mountain… Attica combines everything!

Interview with the world-famous Greek mezzo soprano, Ms. Alexandra Gravas: “The climate, the beaches, the easy access to the sea or the mountain… Attica combines everything!” 1. Ms. Gravas, you
04/01/2021
Region_of_Attica_Alexis_Frydas_Athens_Insiders

Alexis Frydas: “The wealth of quality choices and the purity of Attica’s people can win over even the most demanding visitor”

Interview with the founder of Athens Insiders, Mr. Alexis Frydas: “The wealth of quality choices and the purity of Attica’s people can win over even the most demanding visitor” 1.
08/12/2020
Region_of_Attica_Alkistis_Protopsalti

Alkistis Protopsalti: “Attica boasts stunning “ancient secrets”, wonderful nature, biodiversity and myths awaiting to be discovered…”

Interview with the world famous Greek singer, Ms Alkistis Protopsalti:   “Attica boasts stunning “ancient secrets”, wonderful nature, biodiversity and myths awaiting to be discovered…” Dynamic and sensitive. Passionate and
04/03/2021
Region_of_Attica_Antonis_Stelliatos

Antonis Stelliatos: “In Attica, the visitor will enjoy a blend of blue crystal waters, Greek cuisine, Greek hospitality, history and culture with their family and friends”

Interview with the President of the Hellenic Professional Yacht Owners Association, Mr. Antonis Stelliatos: “In Attica, the visitor will enjoy a blend of blue crystal waters, Greek cuisine, Greek hospitality,
04/01/2021
Region_of_Attica_Aris_Sklavenitis_photocredits_Vangelis_Zavos

Aris Sklavenitis: “Retsina is the treasure of Attica’s Vineyard”

Interview with sommelier, wine bar owner and best Greek Sommelier for 2016–2019, Mr. Aris Sklavenitis:   “Retsina is the treasure of Attica’s Vineyard” 1. Mr. Sklavenitis, as a researcher of
12/06/2020

Asimakis Chaniotis: “Attica’s visitors should definitely take Savatiano wine, thyme honey, tarhana, olives and Aegina pistachios back home…”

Interview with London’s youngest Michelin star chef, Mr. Asimakis Chaniotis:   “Attica’s visitors should definitely take Savatiano wine, thyme honey, tarhana, olives and Aegina pistachios back home…” Born and raised
23/07/2019
Epidaurus Festival, Attica

Athens & Epidaurus Festival

Greece’s foremost cultural festival and one of the oldest performing arts festivals in Europe… is happening in Attica! Every summer, from June until August, the Athens & Epidaurus Festival hosts internationally
07/02/2018
Traditional, Greek, cuisine, Olive, Salad, Oil

Athens – Attica: A foodie paradise in a blessed land

«Greece left me breathless… The majority of the actors visiting Greece, we combine Greece with the food, because when in Greece the flavors come alive and they take you in
02/03/2022

Athens Half Marathon 2022

The Athens Half Marathon returns to its familiar season, in March. The 10th Athens Half Marathon, that is organized by SEGAS and the Municipality of Athens / OPANDA, in collaboration